- Crispy Calamari & Shrimp Misto with Creole Bell Pepper Rémoulade .
- Peking Style Duck Lettuce Wraps with Dried Apricot, Oranges & Water Chestnuts & Beijing Dipping Sauce .
- 14 oz. Rib-eye of Beef.
- Root Beer "Float"with Vanilla Ice Cream.
Más información: http://www.cypressgrilleboerne.com/Cypress_Grille/Home.html
- Peking Style Duck Lettuce Wraps with Dried Apricot, Oranges & Water Chestnuts & Beijing Dipping Sauce .
- 14 oz. Rib-eye of Beef.
- Root Beer "Float"with Vanilla Ice Cream.
Más información: http://www.cypressgrilleboerne.com/Cypress_Grille/Home.html
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